Your bread will be safe to eat without reheating or baking.
We do recommend reheating some products to ensure that you have the best eating experience.
If you choose to reheat your bread, best practice dictates that you add a splash of water and pop into the toaster, microwave, or oven (but keep an eye on it!) If reheating from frozen, please remember to consume within 24 hours after defrosting.
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